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| photo: wikitravel.org |
Mike and I were able to spend the holidays in the
Philippines (admittedly due to geographical convenience and
short holidays). He was finally able to try Filipino cuisine, one I’ve been
marveling to him about. Of course, he didn’t pass up the chance to try the
ever-famous “balut”, and he even liked it!
We were only able to do some minor traveling, less than we would have liked
because of time constraints but he was still able to enjoy some of my hometown scenery, a local surf spot, and historical and cultural
spots.